The soup is the broth of beef bone and bone marrow (at times skull and Mind included) or what Manileños connect with bulalo.[63] The soup is topped with extremely tender meat slices that also come from the head. It is generally served sizzling using an egg, and sprinkled with https://casper7788885.theisblog.com/30170535/the-single-best-strategy-to-use-for-23naga