Chili powder is common in Indian cuisine. Its use extends to bean dishes, baked corn, and casseroles. It is usually great for creating marinades for veggies and paneer. Regular paprika can substitute for smoked paprika dependant upon your flavor choice. Even though it lacks the smoky component, the base component https://lorenzoombxv.newbigblog.com/36908134/top-latest-five-chili-powder-sweet-paprika-powder-urban-news