We start out by chopping the kunafa pastry right up until great and toast them around small heat on pan right until golden. This might take three-5 minutes. Stir this well to avoid burning, when you don’t toast this properly the bars will never have that vital crunch in each https://dubai-chocolate-bar-near27036.blogpixi.com/35046356/an-unbiased-view-of-fix-chocolatier